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Negative Calorie Foods

Negative calorie foods are foods that require more calories to digest than they themselves actually contain. Eating these special foods creates the calorie-deficit necessary for weight loss.

How Negative Calorie Foods Work?

First of all, it is important to realize that all foods that you eat burn calories to some extent. In fact, about 10-15% of all the calories you eat are used just in the digestion process. It's hard work breaking food down, absorbing all the carbohydrates, protein, fats, vitamins, minerals, etc. and then getting the unused portion out of the body.

There are certain foods that require lot of energy (calories) to break down, absorb, and use inside the body. Some of these foods contain very few overall calories and, therefore, force the body to call upon its energy stores - in the form of stored glucose and fat - to finish processing the food. Such foods are referred as Negative calorie foods.

Any diet that involves eating only these types of foods will certainly lead to both quick and long-term weight loss. This type of diet has been given a term Negative calorie diet. Keep in mind that a diet limited to only these foods could lead to malnutrition. Negative calorie foods are a wise choice when snack time hits to limit your calorie intakes.

List of negative calorie foods

Negative Calorie Vegetables: Asparagus, broccoli, cabbage, cauliflower, celery, cucumber, green beans, onion, papaya, radishes, spinach, zucchini

Negative Calorie Fruits: Apple, blueberry, cantaloupe, cranberry, grape fruit, honey dew melon, lemon, lime, orange, pineapple, strawberry, watermelon

This is a brief list of negative calorie foods, for complete list of negative calorie foods and negative calorie recipes click here.

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Disclaimer: Information provided on this site is for educational purposes. The information in not given as medical advice nor is it intended to propose or offers to propose a cure for any disease or condition. Before starting any medical treatment, please consult your physician.